Fast Food

If you're anything like us, you probably assume that fast food is cheaper than home-cooked meals. But, as this infographic going around Facebook shows, nothing could be further from the truth.

It appears that no matter how delicious the food at your favorite restaurant seems to be, it has nothing to do with how the business operates on the inside. Recently, a pro-worker group called Restaurant Opportunities Centers United produced a guide--mentioned in NY Times Columnist Mark Bittman's column--that lists many of America's most popular restaurants with the purpose of letting you know jus

In a move that will delight lovers of salty, cured meats and likely disgust everyone else, Burger King will introduce a sundae this week that's topped with bacon crumbles and strips. Yummy or gross? We can't decide. Maybe, just maybe, it's a little bit of both.

If you put down that morning Cruller or Long John because you're trying to watch your figure or keep your blood sugar from skyrocketing, go ahead and have one. Just tell yourself it's National Donut Day.

Although it won't share KFC's closely-guarded (and tasty) blend of spices, an upcoming autobiography released by the fast food restaurant will give us a glimpse into the life of Colonel Sanders and offer a ton of awesome recipes. Best of all, it's totally free.

Sometimes when you’ve got a terrible case of the "munchies," but not a lot of money in your pocket, you just can’t be stopped from doing something pretty rash. The body needs nourishment, after all, and you don’t want to walk around with a growling stomach all night. You’ve got to eat. A gentleman from Niagara Falls, NY, was faced with just such a dilemma due to his snack cravings. He wa

Carl's Jr is the latest fast food chain to embrace dairy-based Franken-foods with an ice cream cheeseburger offering.

Last week, a kid in Michigan ordered a roast beef sandwich from a local Arby’s and got the surprise of his life when he took a big bite out of it and discovered a piece of a human finger bouncing around his mouth. The truly horrifying fact is that it’s far from the first time this kind of thing has happened. Here are some other equally disgusting things that have been found in restaurant food or e

When you go to Arby’s you expect to get finger food like, say, tater tots with horsey sauce. What you don’t expect is to be served an actual finger. But, a human finger is exactly what one kid got in his junior roast beef sandwich.

Have you ever (and we can't imagine why you would) had a hankering for both pizza and cheeseburgers at the same time? If so, then Pizza Hut's new cheeseburger Crown Crust Pizza, which comes studded with 12 mini cheeseburgers and topped with ground beef, veggies and special sauce, may be right up your alley.

The Heart Attack Grill in Las Vegas claimed another victim when a woman collapsed while eating a double bypass burger on Saturday night. In February, a man suffered a heart attack at the same location while attempting to consume a 6,000 calorie triple bypass burger. Seeing a pattern here?

Fear not, fast food aficionados -- if you're headed to London for the 2012 Olympics, you won’t have to force yourself to choke down any of bangers and mash. Instead, you’ll have a chance to eat at the world’s biggest McDonald’s. But get in line soon, because the 1,500 seat restaurant will only be open for six weeks.

Burger King Japan recently introduced a special where customers can add 15 strips of bacon to a burger for only 110 Yen ($1.24). One man took advantage of this artery-clogging promotion by adding a staggering 1,050 strips of bacon-y goodness to a Whopper. He has it his way and, before long, his stomach makes him regret it.

Earlier this week we learned that they are stuffing hot dogs in pizza over in the UK. And last month we got word that they are deep frying McRibs in Austria. Could it be that America, the land in which fried chicken was first used for bread, is no longer the undisputed champion of ridiculous junk food hybrids? Not if Burger King has anything do with it.

In 1995, Pizza Hut introduced pizza with cheese stuffed in its crust. The innovation was an immediate hit, and suddenly more people were eating their entire slice of pizza, rather than leaving the crust. As the years passed, Pizza Hut stuck things besides pizza--like bacon and pepperoni-- in their crust. And pizza fans were basically happy with this development. But the pizza giant may have gone t